ESSENTIAL DUTIES AND RESPONSIBILITIES Front End: Ensure all customers have an impeccable CHEFSTORE experience... by developing and maximizing relationships with the stores customers. Utilize all tools and skills learned in the CHEFSTORE Way...
Reporting to the Executive Chef the Banquet Chef is responsible for the following: Direct supervision of day to day... within a professional kitchen. Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas...
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